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Event Detail

Teaching Kitchen: A Taste of New Orleans

Tuesday, April 8, 2025 6:00–7:00 PM
  • Location
    Chesapeake Dining Hall, Teaching Kitchen
  • Description
    Enjoy an immersive experience led by the professionally trained chefs of Chartwells. Create traditional dishes from one of the capital cities of the culinary world, including New Orleans shrimp & grits and bread pudding with bourbon sauce.

    Participants will work in pairs. Attendance is limited and reservations are required.
  • Website
    https://events.frostburg.edu/event/teaching-kitchen-a-taste-of-new-orleans
  • Categories
    Workshops/Classes, Special Events, Cultural Events Series, CES, Teaching Kitchen

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